Restaurant Week 2022

Napa Cabbage, romaine, cucumber, tomato, corn, garbanzos, Parmesan and herb ranch

Clams, cornbread, bacon, onion, parsley and lemon

Lime Salt Tortilla Chips

Rye, Pickled Sweet onions, dill and creme fraiche

Tomato, corn, cilantro and scallion

Spicy mayo, shredded lettuce, dill pickles and tomatoes. Served with a side of fries

Chili crunch, carrot, red onion, soy vinegar and scallions

Parmesan garlic fries, sweet onion jam and braised winter greens

Quinoa cilantro rice, Thai slaw, cashews and roasted jalapeno vinaigrette

Napa Cabbage, romaine, cucumber, tomato, corn, garbanzos, Parmesan and herb ranch

Clams, cornbread, bacon, onion, parsley, and lemon

Lime Salt Tortilla Chips

Rye, Pickled Sweet onions, dill and creme fraiche

Tomato, corn, cilantro, and scallion

Sesame Noodle, Chili crunch, carrot, red onion, soy vinegar and scallions

Parmesan garlic fries, sweet onion jam and braised winter greens

Fish, shrimp, clams, chorizo, potatoes, and spicy tomato broth

Cauliflower purée, chili oil and roasted broccoli salad

Cotija cheese, red onion cilantro and scallion with stewed black beans and cilantro quinoa rice